Ground Pork: Big Mexican Dinner
Ground pork is not only excellent in Ham Burgers, it also makes delicious tacos. We made tacos on Wednesday and the recipe is ideal for a weeknight.
Brown 1 pound of ground pork in a skillet. As the meat cooks, add 1 teaspoon of chili powder, a pinch of salt, a pinch of pepper, and a minced clove or two of garlic. In a separate skillet, sauté a chopped onion and a thinly sliced green pepper. When the meat and the vegetables are done, stir them together if you like. Serve the taco mixture in your favorite tortillas (the ones we ate on Wednesday were homemade) with salsa, guacamole, sour cream, and plenty of cheese. We like to serve corn on the side, as well. Enjoy!
Anne Marie
Brown 1 pound of ground pork in a skillet. As the meat cooks, add 1 teaspoon of chili powder, a pinch of salt, a pinch of pepper, and a minced clove or two of garlic. In a separate skillet, sauté a chopped onion and a thinly sliced green pepper. When the meat and the vegetables are done, stir them together if you like. Serve the taco mixture in your favorite tortillas (the ones we ate on Wednesday were homemade) with salsa, guacamole, sour cream, and plenty of cheese. We like to serve corn on the side, as well. Enjoy!
Anne Marie
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